Orange cream pudding
A delicious dessert
# orange with fresh cream
Open in Cookpad AppSteps
- 1
Make Orange juice from 3 oranges.
- 2
Mix it with sugar & heat it, when it boils, then add honey. Stir it till it becomes syrup consistency.
- 3
Remove from heat. Cool it.
- 4
Soak gelatin in ice water for 5 min. Heat milk, add sugar, stir it well till the sugar dissolves, then add soaked gelatin. Mix it well. Remove from heat. Add vanila essance & mix it well.
- 5
Cool it at room temperature. Then add beaten cream & whip it 3 min(milk & cream mix). Transfer it into the pudding mould. Refrigerate it 15 min.
- 6
When it sets half, pour the syrup on it. Keep it in the refrigerator to set 15 min.
Cooksnaps
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