Place the mince in a pan and cooked for 15 minutes with 200g water

Once the pan has started to boil add the spices of own choice(this gives every try its own flavour)

Once the mince starts to form in balls, mash it lightly so that the pieces are smaller

Add the tomato paste and stir until thick

Preheat the oven on 250°

In a oven bowl spray first then start with a layer of white sauce, then add the spaghetti, then add the mince, then add the rest of the white cheese sauce

Sprinkle lighty some left over cheese then throw over the dry parsley and bake until the cheese has melted

Serve alone or with a green salad