A picture of Potol posto (Parwal in poppy seed paste).

Potol posto (Parwal in poppy seed paste)

Tultuli Lohara @cook_27943863

Potol posto (Parwal in poppy seed paste)

Tultuli Lohara @cook_27943863

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Ingredients

500 gm Potol ( parwal )
1/2 cup posto , poppy seeds paste
1tomato,
1 inch ginger,
2 chili,
as required oil
100 mlwater

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Steps

1

Peel the potol fry it in the oil give chili,jeera,ginger paste,small cut tomato, posto paste then fry all of them then give water then when the water will soak then give some more water then give the fried potol
2

Close it for 2 min after give the fried potol cook it for 1 min then serve it to everyone

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Cooksnaps

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Tultuli Lohara @cook_27943863

on January 09, 2021 14:08

Comments

Geeta Godhiwala @cook_11988180

August 07, 2021 03:45

Nice

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