Cheesey lasagne

Name: Cheesey lasagne
Cuisine: Indian
Ingredients: 4-5 Lasagne sheets; 1/2 cup Pasta boiled; 2 tbsp Pasta sauce; 1/2 cup Spinach blanched and chopped; 1/4 cup Cream cheese; 1/2 cup Processed Cheese; 1 tbsp tomato Ketchup; to taste Salt; 1/2 tsp Pepper powder; 1/4 tsp Chilli flakes; 2-3 Garlic cloves crushed; 1/2 cup Capsicums red / yellow / Green chopped; 1/2 cup Paneer; 1/2 cup Corns boiled; 1/2 cup Broccoli small florets; tsp Butter; 1 tbsp Olive oil

Vrinda Idnani @cook_9209919

#GA4
#week17
#Cheese

Vrinda Idnani @cook_9209919

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Ingredients

4-5Lasagne sheets
1/2 cupPasta boiled
2 tbspPasta sauce
1/2 cupSpinach blanched and chopped
1/4 cupCream cheese
1/2 cupProcessed Cheese
1 tbsptomato Ketchup
to tasteSalt
1/2 tspPepper powder
1/4 tspChilli flakes
2-3Garlic cloves crushed
1/2 cupCapsicums red / yellow / Green chopped
1/2 cupPaneer
1/2 cupCorns boiled
1/2 cupBroccoli small florets
tspButter
1 tbspOlive oil

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Steps

1

Take pan n heat olive oil.
2

Put crushed garlic.
3

Saute it. Add blanched n chopped spinach. Add salt n pepper. Saute it. Keep aside.
4

Again take pan put olive oil n stir fry Broccoli n all capsicums. Put salt n pepper. Keep aside.
5

Mix Pasta sauce n ketchup. Mix well. Keep aside.
6

Preheat oven at 180°C.
7

Now arrange baking tray.
Apply butter on base.
Spread pasta sauce evenly.
8

Put lasagne sheets over it.
9

Spread spinach all over n cream cheese over it.
10

Now put pastas n spread it. Sprinkle chilli flakes.
11

On that put pasta sauce.
Spread layer of sauteed veggies.
12

Grate cheese all over.
Sprinkle chilli flakes.
13

Repeat the process of layering.
14

Bake it at 180°C for 15 mins.
15

Cheesey Lasagne is ready to serve.
Serve hot.
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