Crispy fried chicken 😋

Name: Crispy fried chicken 😋
Total time: 2700 s
Yield: 5 persons
Cuisine: Pakistani
Ingredients: 1 kg Chicken drumsticks; 1 tbsp Vinegar; to taste Salt; 1 tsp Black pepper; 1 tbsp ginger garlic paste; 1 tsp Red crushed pepper and powder; 11/2 cup milk; 1 tbsp vinegar; 2 cups maida/flour; 2 tbsp cornflour; to taste Salt; 1 tsp Black pepper; 1 tsp Red chillie powder; 1 tsp Onion garlic powder (optional); Oil for frying

Kiran Shoaib @cook_20881280

#joy

Kiran Shoaib @cook_20881280

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Ingredients

45 min

5 persons

1 kgChicken drumsticks
For chicken marination:
1 tbspVinegar
to taste Salt
1 tspBlack pepper
1 tbsp ginger garlic paste
1 tspRed crushed pepper and powder
For buttermilk:
11/2 cupmilk
1 tbspvinegar
For dry coating:
2 cupsmaida/flour
2 tbspcornflour
to taste Salt
1 tspBlack pepper
1 tspRed chillie powder
1 tspOnion garlic powder (optional)
Oil for frying

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Steps

45 min

1

First marinate chicken,prick chicken with fork it will make the chicken more flavorful and then add salt, pepper,vinegar, ginger garlic paste,red pepper mix well and set aside for at least half an hour.
2

For buttermilk in 11/2 cup milk add 1 tbsp vinegar and mix well and set aside homemade buttermilk is ready it makes chicken juicy and more tasty.
3

For dry better mix maida,cornflour and all seasoning and mix well and set aside.
4

Now take off your marinated chicken dip in buttermilk and than coat with the flour mix you can double coat too.
5

Now heat oil in a deep pan and fry chicken till it comes nice golden colour yummy fried chicken is ready 👌🏻❤️
6

Serve with your favourite dip sauce and katchup!