Long Macaroni pasta

Name: Long Macaroni pasta
Total time: 1800 s
Yield: 7 -8 person
Cuisine: Pakistani
Ingredients: 450 grm long macaroni; 2 tbspn ginger garlic paste; 1 carrot finely chopped; 1 cup spring onion chopped; 1 tbspn sugar; Salt to taste; 1 tbspn red chili flakes; 1 green chili chopped; 125 grms boneless chicken chunks; 1 cup tomato ketchup; 2 tbspn red chili sauce; 1 tbspn vinegar; 4 tbspn oil; Water as required

Muhammad Rawal @cook_25711055

Yummy and tasty long macaroni pasta meri recipe se try karein aur enjoy karein.

Muhammad Rawal @cook_25711055

Yummy and tasty long macaroni pasta meri recipe se try karein aur enjoy karein.

Saved

Ingredients

30 mints

7 -8 person

450 grmlong macaroni
2 tbspn ginger garlic paste
1carrot finely chopped
1 cupspring onion chopped
1 tbspnsugar
Salt to taste
1 tbspnred chili flakes
1green chili chopped
125 grmsboneless chicken chunks
1 cuptomato ketchup
2 tbspnred chili sauce
1 tbspnvinegar
4 tbspnoil
Water as required

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Steps

30 mints

1

Boil long macaroni pasta in salted boiling Water for 8 minutes and drain under cold running water, add 1tbspn oil and mix. Set aside.
2

In a pan heat oil, add ginger garlic paste and fry for a minute.
3

Add chicken chunks and cook well.
4

Add red chili flakes and salt. Add carrot and fry for a minute.
5

Add 1 tbspn sugar mix well.
6

Now add spring onion and chopped green chili fry for a minute.
7

Add 1 cup ketchup, vinegar, red chilli sauce and mix well.
8

Now add long macaroni and fold.
9

Serve hot.