Mutton curry

Name: Mutton curry
Total time: 3600 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 1/2 kg Mutton; 4-5 Onions; 6-7 Garlic cloves; 1 inch Ginger; 3-4 Tomatoes; 250 gm Curd; 20 gm Green onions; to taste Salt; 2 tsp Turmeric powder; 3-4 tsp Red chilli powder; 2-3 Bay leaves; 2 Black cardamom; 1 tsp Cumin seeds; 15 gm Dry coriander seeds; 2 Tbsp mustard Oil; 2 tsp Garam masala powder; 4-5 Cashews; as needed Water; 2 tsp Coriander leaves chopped

Ruchi Tomar @cook_24858291

#5m4
Desi preparation of mutton is absolutely mind blowing.

Ruchi Tomar @cook_24858291

#5m4
Desi preparation of mutton is absolutely mind blowing.

Saved

Ingredients

1hr

2-3 servings

1/2 kgMutton
4-5Onions
6-7Garlic cloves
1 inchGinger
3-4Tomatoes
250 gmCurd
20 gmGreen onions
to tasteSalt
2 tspTurmeric powder
3-4 tspRed chilli powder
2-3Bay leaves
2Black cardamom
1 tspCumin seeds
15 gmDry coriander seeds
2 Tbspmustard Oil
2 tspGaram masala powder
4-5Cashews
as neededWater
2 tspCoriander leaves chopped

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Steps

1hr

1

Wash and merinate the mutton pieces with salt,curd, turmeric powder,red chilli powder for 1/2an hour.After then boil it by adding sufficient quantity of water.
2

Now chop the onions,garlic and ginger.Then take a pan and add some oil and fry them with coriander seeds and cashews.
3

Grind them.
4

Heat oil in another pan and add chopped green onions bay leaves and black cardemom.
5

Also add the paste and stir well.Add salt and other spices. Mix well.
6

Now add tomato puree.
7

Roast properly.Add mutton pieces with water.Add more water if required.
8

Mutton curry is ready to serve.Garnish with coriander leaves.