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Oil-Free Pound Cake with Whey
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A picture of Oil-Free Pound Cake with Whey.

Oil-Free Pound Cake with Whey

cookpad.japan
cookpad.japan @cookpad_jp

I wondered if I could make a cake with a generous amount of whey.

Please keep an eye on it as it bakes.
If it looks like it's going to burn, cover with aluminum foil. I think my oven is a bit weak.

Once you mix in the eggs (Step 3), quickly complete the other steps. Recipe by Michi

I wondered if I could make a cake with a generous amount of whey.

Please keep an eye on it as it bakes.
If it looks like it's going to burn, cover with aluminum foil. I think my oven is a bit weak.

Once you mix in the eggs (Step 3), quickly complete the other steps. Recipe by Michi

Read more

Oil-Free Pound Cake with Whey

cookpad.japan
cookpad.japan @cookpad_jp

I wondered if I could make a cake with a generous amount of whey.

Please keep an eye on it as it bakes.
If it looks like it's going to burn, cover with aluminum foil. I think my oven is a bit weak.

Once you mix in the eggs (Step 3), quickly complete the other steps. Recipe by Michi

I wondered if I could make a cake with a generous amount of whey.

Please keep an eye on it as it bakes.
If it looks like it's going to burn, cover with aluminum foil. I think my oven is a bit weak.

Once you mix in the eggs (Step 3), quickly complete the other steps. Recipe by Michi

Read more
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Ingredients

  1. 200 gramsPancake mix
  2. 2Eggs
  3. 200 mlWhey from drained yogurt
  4. 80 gramsSugar
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Steps

  1. 1

    Line the cake pan with parchment paper and preheat the oven to 170°C.

  2. 2

    Lightly beat the eggs. Add the sugar and mix until thick and stiff peaks form.

  3. 3

    Add the whey and mix well.

  4. 4

    Add the pancake mix and mix until no longer powdery. Don't over-mix. You can combine the ingredients with a whisk.

  5. 5

    Pour into the cake pan and bake in an oven preheated to 170°C for about 40 minutes.

  6. 6

    When a toothpick or skewer inserted in the center comes out clean, it's done! Once cooled, cut into pieces. You'll be surprised with how fluffy it is.

  7. 7

    I added some cocoa powder and baked it in a 20 x 20 cm pan.

    A picture of step 7 of Oil-Free Pound Cake with Whey.
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cookpad.japan
cookpad.japan @cookpad_jp
on May 12, 2014 06:46

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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