Pan main oil add karein phir sath butter bhi add karein ke butter na jaein phir onion add karein

Light flame pe onion ko satue kar lain

Phir Bellpepper or green chili ko chopped karein onion main add karein or satue karein

Phir garlic ginger paste add karein or satue karein 3 minute Take pakka kain

Phir Peas ko add karein bhone lain phir is ko mash karein spone se ya masher se

Phir is main pao Bajji Masala add karein mix karein

Phir potatoes add karein mix karein phir is ko bhi masher se ya phir spone se mash karein

Phir tomato puree add karein or mix karein

Phir water add karein or thori deir shake kar rakh dain 3 minute take is ke bad agar aapko colour chahiye tu add karein phir jub Thora thick ho jaein tu utar lain

Phir buns ko taway per gram karein butter main kashmir red chilli add karein buns ke oper dal kar gram karein oper se fresh coriander bhi add karein

Jub buns redy ho jaein tu serving dish main add karein

Phir Bhajji ko bhi serving dish main add karein oper se butter add karein selad ke sath Serve karein I hope so enjoy