Tomato chutney

Name: Tomato chutney
Total time: 900 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 medium-size onion; 2 tbsp oil; 5 medium-size tomatoes, chopped; 1 cup Green garlic; 2 Green chilli, chopped; 1 tbsp ginger; As required Salt; 1 tbsp coriander powder; 1/2 tbsp haldi powder; 1/2 tbsp red chilli powder; 1 cup coriander

Monica's Cookhouse @Cookhouse_1909

#Picklesandchutneys
#Winter
#tomatochutney
#pickles

Tomato chutney is a perfect winter food for dinner and can be served with Rotis. It is made of tomatoes, green ginger, garlic, green chilli, onion and Indian spices.

#Picklesandchutneys
#Winter
#tomatochutney
#pickles

Tomato chutney is a perfect winter food for dinner and can be served with Rotis. It is made of tomatoes, green ginger, garlic, green chilli, onion and Indian spices.

Monica's Cookhouse @Cookhouse_1909

#Picklesandchutneys
#Winter
#tomatochutney
#pickles

Tomato chutney is a perfect winter food for dinner and can be served with Rotis. It is made of tomatoes, green ginger, garlic, green chilli, onion and Indian spices.

#Picklesandchutneys
#Winter
#tomatochutney
#pickles

Tomato chutney is a perfect winter food for dinner and can be served with Rotis. It is made of tomatoes, green ginger, garlic, green chilli, onion and Indian spices.

Saved

Ingredients

15minutes

3 servings

1medium-size onion
2 tbspoil
5medium-size tomatoes, chopped
1 cupGreen garlic
2Green chilli, chopped
1 tbspginger
As required Salt
1 tbspcoriander powder
1/2 tbsphaldi powder
1/2 tbspred chilli powder
1 cupcoriander

Saved

Steps

15minutes

1

Heat oil and add the onion in a pressure cooker. Gently fry until it turns pink.
2

Add in tomatoes, green garlic, ginger and green chilli and give it a good stir.
3

Pressure cook the tomatoes for 2 whistles. When done grind the tomatoes slightly.
4

Add salt, red chilli powder, coriander powder and haldi powder and mix for a minute.
5

Add the coriander, green chilli, green garlic and mix. Simmer for 5 minutes. Serve with hot rotis.