Tandoori roti
Tandoori roti
Open in Cookpad AppSteps
- 1
Take a bowl.Mix whole wheat flour and maida..Add salt,baking powder and baking soda...
- 2
Knead the soft dough and grease with oil. Allow it to rest for at least an hour or till it doubles in size.
- 3
Now make 4 medium size balls and roll it
- 4
Then add coriander on it and roll once..
- 5
Reverse roti and add water on it
- 6
Now heat an anodised tawa and place roti on it
- 7
Now turn your tawa upside down as shown
- 8
Now your roti is ready after you add butter on it.
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