Masala methi thepla

Name: Masala methi thepla
Cuisine: Indian
Ingredients: 1 cup whole wheat flour; 1/4 cup multigrain flour; 2 tbsp chickpea flour; 1/2 cup chopped fenugreek leaves; 2 tbsp coriander leaves; 2 tbsp ginger,green chillies and garlic crushed; 1/2 tsp red chilli powder; 1/2 tsp turmeric powder; 1/4 tsp garam masala powder; 1/2 tsp cumin powder; to taste Salt; 2-3 tbsp oil for brushing

Uzma Syed @syed786

Allahabad

#GA4
#week20
#thepla
Today I tried to make thepla more healthy and nutrition and make it by wheat flour mix with multigrain flour and adding spices inhance it's flavour.

Uzma Syed @syed786

Allahabad

#GA4
#week20
#thepla
Today I tried to make thepla more healthy and nutrition and make it by wheat flour mix with multigrain flour and adding spices inhance it's flavour.

Saved

Ingredients

1 cupwhole wheat flour
1/4 cupmultigrain flour
2 tbspchickpea flour
1/2 cupchopped fenugreek leaves
2 tbspcoriander leaves
2 tbspginger,green chillies and garlic crushed
1/2 tspred chilli powder
1/2 tspturmeric powder
1/4 tspgaram masala powder
1/2 tspcumin powder
to tasteSalt
2-3 tbspoil for brushing

Saved

Steps

1

Take wheat flour,multigrain flour and chickpea flour in a mixing bowl
2

Add all powder spices, fenugreek and coriander leaves. Add crushed ginger,garlic and green chilli.then add salt.mix all well add little water and knead it to make a soft dough.
3

Roll the dough on kitchen counter in a cylindrical shape then cut it into small equal size balls. Dust some flour on counter take a ball roll it like a thin roti.
4

Heat a pan put thepla on tawa cook from one side for a minute them flip it.apply little oil with brush and cook both side that they turn golden brown and crispy.

Saved

Cooksnaps

Saved

Uzma Syed @syed786

on January 25, 2021 17:42

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.