Hot N Sour Soup

Name: Hot N Sour Soup
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/4 cup Cabbage finely chopped; 1/2 Capsicum finely chopped; 3 tbsp Beans finely chopped; 1 Carrot finely chopped; 1 tbsp Garlic finely chopped; 1 Chilli finely chopped; 1 inch Ginger finely chopped; 2 tbsp Oil; 4 Cups Water; 2 tbsp Soy sauce; 1 tsp Chilli sauce; 1 tsp Sugar; 1/2 tsp Salt; 1/2 tsp Pepper powder; 2 tbsp Cornflour; 1/4 cup Water

Sanuber Ashrafi @tasty_treatbysanu

Jamshedpur

#GA4
#week20
#soup
Hot n sour soup is an easy and simple soup recipe, known as fast food or a street food served as appetizer or starter just before an indo chinese meal. It is made with diced vegetables and indo chinese sauces.

Sanuber Ashrafi @tasty_treatbysanu

Saved

Ingredients

10 minutes

4 servings

1/4 cupCabbage finely chopped
1/2Capsicum finely chopped
3 tbspBeans finely chopped
1Carrot finely chopped
1 tbspGarlic finely chopped
1Chilli finely chopped
1 inchGinger finely chopped
2 tbspOil
4 CupsWater
2 tbspSoy sauce
1 tspChilli sauce
1 tspSugar
1/2 tspSalt
1/2 tspPepper powder
2 tbspCornflour
1/4 cupWater

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Steps

10 minutes

1

Wash and cut all veggies finely.
2

In a large kadai heat oil and stir fry garlic, ginger and chilli.
3

Add carrot, cabbage, capsicum and beans, stir fry until the veggies are half cooked.
4

Add 4 cup water, soya sauce and chilli sauce.
5

Add pepper powder, sugar and salt and boil until flavours is absorbed well.
6

Now mix cornflour with ¼ cup water and pour the mixture into the soup and mix well.
7

Continue to boil for 2 more minutes or until soup thickens.
8

Enjoy hot and sour soup.