Green Bean Stir-Fry

Name: Green Bean Stir-Fry
Yield: 2 servings
Cuisine: American
Ingredients: 100 grams Green beans; 1 tbsp Sesame oil; 1 tbsp Yaki-niku sauce; 1 tbsp Toasted sesame seeds

cookpad.japan @cookpad_jp

I needed to use up a lot of green beans and thought of this.

Make sure you stir-fry the green beans well so the flavors blend together nicely. Recipe by Maimai mama

I needed to use up a lot of green beans and thought of this.

Make sure you stir-fry the green beans well so the flavors blend together nicely. Recipe by Maimai mama

cookpad.japan @cookpad_jp

I needed to use up a lot of green beans and thought of this.

Make sure you stir-fry the green beans well so the flavors blend together nicely. Recipe by Maimai mama

I needed to use up a lot of green beans and thought of this.

Make sure you stir-fry the green beans well so the flavors blend together nicely. Recipe by Maimai mama

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Ingredients

2 servings

100 gramsGreen beans
1 tbspSesame oil
1 tbspYaki-niku sauce
1 tbspToasted sesame seeds

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Steps

1

Break the ends off the green beans and cut into three pieces.
2

Add the sesame oil and green beans to a pan and stir-fry well until the beans are soft.
3

Add the yaki-niku sauce and stir-fry. Once the liquid evaporates, add the toasted sesame seeds and it's ready.