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Lauki chanadaal sabji
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A picture of Lauki chanadaal sabji.

Lauki chanadaal sabji

Bhumi Desai
Bhumi Desai @cook_24837681

#GA4
Week 21
Hint used bottle gourd

#GA4
Week 21
Hint used bottle gourd

Read more

Lauki chanadaal sabji

Bhumi Desai
Bhumi Desai @cook_24837681

#GA4
Week 21
Hint used bottle gourd

#GA4
Week 21
Hint used bottle gourd

Read more
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Ingredients

20mins
2 servings
  1. 1 Dudhi small peeled and chopped
  2. Half cup soaked Chanadal..
  3. as requiredOil for tempering
  4. 2cloves
  5. 1small cinnamon stick
  6. as required Hing
  7. as requriedMustard seeds
  8. as per taste Salt to taste
  9. 2kokam slice
  10. 1 tsp sugar
  11. 2Red chilli pwdr
  12. 1turmeric powder
  13. 1dhanajeera powder
  14. 3-4garlic crushed
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Steps

20mins
  1. 1

    Pressure cook Dudhi and chanadal

    A picture of step 1 of Lauki chanadaal sabji.
  2. 2

    Take a kadhi. Put oil. Then add mustard seed. Long. Dalchinni, Hing.

    A picture of step 2 of Lauki chanadaal sabji.
    A picture of step 2 of Lauki chanadaal sabji.
  3. 3

    Now add garlic with all dry spices

    A picture of step 3 of Lauki chanadaal sabji.
    A picture of step 3 of Lauki chanadaal sabji.
    A picture of step 3 of Lauki chanadaal sabji.
  4. 4

    A picture of step 4 of Lauki chanadaal sabji.
  5. 5

    Now mix boil Dudhi mixture and mix well. Put Kokam Sugar and salt. Mix well

    A picture of step 5 of Lauki chanadaal sabji.
    A picture of step 5 of Lauki chanadaal sabji.
    A picture of step 5 of Lauki chanadaal sabji.
  6. 6

    A picture of step 6 of Lauki chanadaal sabji.
  7. 7

    Garnish with coriander leaves and serve hot

    A picture of step 7 of Lauki chanadaal sabji.
    A picture of step 7 of Lauki chanadaal sabji.
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Copied!

Bhumi Desai
Bhumi Desai @cook_24837681
on February 05, 2021 12:00

Comments (2)

Aruna Thapar
Aruna Thapar @Arunathapar27
February 05, 2021 21:54
Yummy
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