Ki zuba baking powder d salt d sugar a Kankara nutmeg kadan mkx

Sai a zuba ruwa kadan kadan ana kwaba shi har ai forming soft dough

Kiyi kneading dinsa for at least 25 min sai ki barshi y huta

Filling :ki chopping albasa enough

Kiyi greating attaruhun ki

Ki marmasa kifi soyayye ki cire kayar sa

Ki saka fan dinki a wuta ki zuba mai sai ki kawo albasa da attaruhunki da ki zuba da maggi da seasoning din ki da kifinki ki soya sama sama

Ki dauko dough dinki ki saka a working surface ki murza shi yayi fadi d tsaho kmr triangle sai ki zuba filling din ki a tsaye ki nade shi kmr tabarma ki shafa kwai a edge

Ki yanka shi Girman da kike so sai ki jera shi a baking tray bayan kinyi gracing tray din d butter

Ki egg wash bayan kin jera su sai ki saka a oven kiyi baking