Hot and sour soup

Name: Hot and sour soup
Total time: 1200 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 2 tbsp Cooking oil; 1 tsp Lehsan chopped; 1 tsp Ginger; 3_4 Hari mirchain chopped; 250 gm Chicken boneless; 2 liter Chicken stock; 1 tsp Safeed Mirch; 1 tsp Kali Mirch; Namak as required; 2 tbsp Sirka; 3_4 tbsp Lemon juice; 3_4 tbsp Soya sauce; 1 cup Band gobhi; 1 cup Gajar; Corn flour as required; 2 Egg whisked

Areeba Sheikh @areebasheikh17

#joy

Areeba Sheikh @areebasheikh17

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Ingredients

20 min

2 servings

2 tbspCooking oil
1 tspLehsan chopped
1 tspGinger
3_4 Hari mirchain chopped
250 gmChicken boneless
2 literChicken stock
1 tspSafeed Mirch
1 tspKali Mirch
Namak as required
2 tbspSirka
3_4 tbspLemon juice
3_4 tbspSoya sauce
1 cupBand gobhi
1 cupGajar
Corn flour as required
2 Egg whisked

Saved

Steps

20 min

1

Ek pan mein oil lehsan and Adrak Dal Kar mix krly
2

Phir us mein chicken Dal Kar chicken ke color change hony day
3

Phir is mein chicken stock Dal Kar pakny rakh day
4

Ab is mein black pepper white paper namak,gajar,band gobhi soya sauce,lemon juice,sirka Dal Kar 15 min ke liya light flame par chordy
5

Ab is mein cornflour mein pani dal Kar soup ke Andar Dal DAy
Ab Andy soup m Dal Kar lightly mix kary
6

Or garam garam serve kary