Lace Pancakes

Name: Lace Pancakes
Total time: 300 s
Yield: 4 people
Cuisine: British
Ingredients: 4 large eggs; 200 g self raising flour; 200 ml milk - I like my butter of a thick consistency; 1/2 tsp cinnamon - or more if you prefer

In cucina con Sofia @In_cucinacon_Sofia

Milton Keynes via Italy

Why not give it a try with your favourite pancake batter? This pattern can be done with any pancake batter using a piping bag with small nozzle. I don't weigh or measure my ingredients for pancakes, but I pretty much know when the batter is at a right consistency. Will, therefore use a basic ratio per egg.

In cucina con Sofia @In_cucinacon_Sofia

Milton Keynes via Italy

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Ingredients

5 min

4 people

4large eggs
200 gself raising flour
200 mlmilk - I like my butter of a thick consistency
1/2 tspcinnamon - or more if you prefer
To serve maple syrup and stewed fruit

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Steps

5 min

1

Start by whisking your eggs then add alternating the milk and the flour sieved with the cinnamon. Let sit for about 20 minutes before using. Spoon over a medium heated non sticking pan, and flip when bubbles are starting to appear. These lace pancakes were piped directly in the pan and cook in 2 minutes. I served mine with stewed cherries in maple syrup and softly whipped double cream.

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Cooksnaps

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In cucina con Sofia @In_cucinacon_Sofia

on February 15, 2021 18:36

Milton Keynes via Italy

MasterChef contestant 2021, Italian born, I am a pasta and Italian recipes tutor. Passionate about food, the kitchen is my happy place that I love sharing with others. Also on IG @in_cucinacon_sofia