Egg bhurji

Name: Egg bhurji
Yield: 4 servings
Cuisine: Indian
Ingredients: 8 egg; 2 medium Onion finely chopped; 2 Tomato chopped; 2 Green chillies; 1 tsp Ginger- garlic paste; 1/2 tsp Red chilli powder-; 1 TSP coriander powder; 1 TSP pav bhaji masala (optional); as per taste Salt

anamika @cook_28883986

Egg bhurji is healthy and delicious recipes. Best for breakfast.

#cookingwithdivya
#cookingwithcookpad

Egg bhurji is healthy and delicious recipes. Best for breakfast.

#cookingwithdivya
#cookingwithcookpad

anamika @cook_28883986

Egg bhurji is healthy and delicious recipes. Best for breakfast.

#cookingwithdivya
#cookingwithcookpad

Egg bhurji is healthy and delicious recipes. Best for breakfast.

#cookingwithdivya
#cookingwithcookpad

Saved

Ingredients

4 servings

8egg
2medium Onion finely chopped
2Tomato chopped
2Green chillies
1 tspGinger- garlic paste
1/2 tspRed chilli powder-
1 TSPcoriander powder
1 TSPpav bhaji masala (optional)
as per tasteSalt

Saved

Steps

1

Chop onion, tomatoes, green chillies. Heat oil in pan add onion, chillies and fry until cook.
2

Now add ginger-garlic paste and fry for few minutes.
3

Add tamotoes,fry till it turn soft.
Add all spices. Fry for few minutes.
4

Now add egg in masala.
5

Now scramble lightly. Add salt as per taste. When egg cooked turned off the flame. Serve hot with paratha or bread as well.