My 3 Different Chips Double Chocolate Chip Cookies

Name: My 3 Different Chips Double Chocolate Chip Cookies
Cuisine: American
Ingredients: 1/2 cup unsalted butter (1 stick butter); 3/4 cup packed light brown sugar; 1/2 cup granulated white sugar; 1 tsp vanilla extract; 2 eggs; 1 1/2 cups all-purpose flour; 1/2 cup cocoa; 1/2 tsp baking soda; 1/4 tsp salt; 1/2 cup semi sweet chocolate chips; 1/2 cup salted caramel chips; 1/2 cup butterscotch chips

Lauren @LaurenCooks

Claremore, Oklahoma

These cookies are made with both cocoa powder and 3 kinds of chips in the batter, then they’re filled with semi sweet chocolate chips for a double dose of chocolate. They're gooey and chewy deliciousness! Rich fudge cookies with lots of chocolate chips, you’re going to love this recipe!

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Ingredients

1/2 cupunsalted butter (1 stick butter)
3/4 cuppacked light brown sugar
1/2 cupgranulated white sugar
1 tspvanilla extract
2eggs
1 1/2 cupsall-purpose flour
1/2 cupcocoa
1/2 tspbaking soda
1/4 tspsalt
1/2 cupsemi sweet chocolate chips
1/2 cupsalted caramel chips
1/2 cupbutterscotch chips

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Steps

1

Pre heat oven to 350 degrees. Line a cookie sheet with parchment paper.
2

In a large bowl, beat butter, brown sugar, granulated white sugar and vanilla until well blended.
3

Add eggs and beat well. Stir together flour, cocoa, baking soda and salt in butter mixture and mix well. Stir in your chips.
4

With cookie scoop drop rounded dough on cookie sheet.
5

Bake 8-10 minutes or until cookies are set. DO NOT OVER BAKE THESE! 🙂

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Cooksnaps

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Lauren @LaurenCooks

on February 16, 2021 19:03

Claremore, Oklahoma

So if you didn't know this already, we Southerners are pretty set in our ways when it comes to cooking certain dishes.We also don't measure seasonings. We just sprinkle and shake till the spirits of our ancestors whisper "stop my child."☆𝑪𝒖𝒓𝒓𝒆𝒏𝒕𝒍𝒚 𝒂 𝑷𝒂𝒔𝒕𝒓𝒚 𝒔𝒕𝒖𝒅𝒆𝒏𝒕 𝒂𝒕 𝑬𝒔𝒄𝒐𝒇𝒇𝒊𝒆𝒓.Cooking is love made edible.Reasons why I love cooking:1. It's delicious.2. It's fun.3. Healthier living.4. Gets me out of my own head for a little bit and calms my mind.5. Trying new things.6. Making up my own recipes.7. I get to share my recipes with others.8. Making memories.9. It's a continuous learning process.10. Cheaper than eating out.11. It saves the expenses.12. Makes me a happier person.13. Boosts my confidence.14. It's fun to mess with different ingredients.15. Makes me more creative.16. Getting those praises and comments makes it all worth it.17. I'm half Italian and Irish. So yes, cooking is in my blood.18. I'm from the South and I love to cook!▶️𝐈 𝐰𝐚𝐧𝐭 𝐭𝐨 𝐛𝐞 𝐭𝐡𝐞 𝐧𝐞𝐱𝐭 𝐉𝐮𝐥𝐢𝐚 𝐂𝐡𝐢𝐥𝐝.👩‍🍳😁✌➡️𝐁𝐨𝐨𝐦𝐞𝐫 𝐒𝐨𝐨𝐧𝐞𝐫!🏈☝️❤