Chicken Manchurian

Name: Chicken Manchurian
Total time: 1500 s
Yield: 4 peoples
Cuisine: Pakistani
Ingredients: 250 gm Chicken boneless; 1 Egg beaten; 1/2 tsp Black pepper; 1/2 tsp White pepper; 2 tbsp Corn flour; Salt as per taste; 1 cup Ketchup; 2 tbsp Soya sauce; 2 tbsp Vinegar; 2 tbsp Chilli sauce; 1/2 tsp Black pepper; 1 tsp Chicken powder; Salt; 1/2 tsp Chilli flakes

Afshan Faisal @cook_26320972

I like chinese so oftenly i made manchurian with fried rice😋
#Joy

Afshan Faisal @cook_26320972

I like chinese so oftenly i made manchurian with fried rice😋
#Joy

Saved

Ingredients

25 min

4 peoples

250 gmChicken boneless
1Egg beaten
1/2 tspBlack pepper
1/2 tspWhite pepper
2 tbspCorn flour
Salt as per taste
1 cupKetchup
2 tbspSoya sauce
2 tbspVinegar
2 tbspChilli sauce
1/2 tspBlack pepper
1 tspChicken powder
Salt
1/2 tspChilli flakes

Saved

Steps

25 min

1

Take a bowl marinate chicken with black and white peppers salt egg and cornflour keep it aside.
2

Take a pan add oil than chopped garlic saute it than add chiili sauce soya sauce vinegar black pepper chilli flakes and chicken powder.mix well than add 1/2 cup water Let it cook for a while.
3

Deep Fry the chicken in oil.
Than add in gravy mix it well and its done. Serve with fried rice.