#GA#Week23# Papaya
Papaya Halwa
Steps
- 1
Take a pan, on a low to medium flame. Add ghee and 3-4 strings of saffron and grated papaya.
- 2
Once the moisture gets absorb then add milk powder and sauté till it gets nicely mixed with the papaya for almost 4-7 minutes.
- 3
Now add boiled milk and saffron and let it form a lumpy texture and keep stirring continuously.
- 4
Till all the milk gets evaporated. Now add sugar as much as required.
- 5
And mix well till all the moisture of sugar gets into one nice lumpy texture.
- 6
Now turn off the gas and add cardamom powder and almond slices and mix well.
- 7
Once you mix all well serve hot.
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