Baby spicy Potato

Name: Baby spicy Potato
Total time: 900 s
Yield: 3-4 people
Cuisine: Indian
Ingredients: 1 kg baby potatoes; 1 spoon Salt; 1/2 spoon Red chilli; 1 spoon Amchoor / dry mango powder; 1/2 spoon Garam masala; 1 spoon Oil; 1/2 spoon Turmeric powder; 1 Dry coriander powder; 1 spoon Hing/asafoetdia; 1 spoon Kasuri methi

Chandni Khanna @cook_22122244

The 5 Ingredient potato. Baby spicy potato is a unique sacks which we can eat as a snacks or with chapati also. It is a mouth watering and easy recipe.

Chandni Khanna @cook_22122244

The 5 Ingredient potato. Baby spicy potato is a unique sacks which we can eat as a snacks or with chapati also. It is a mouth watering and easy recipe.

Saved

Ingredients

15 min

3-4 people

1 kgbaby potatoes
1 spoonSalt
1/2 spoonRed chilli
1 spoonAmchoor / dry mango powder
1/2 spoonGaram masala
1 spoonOil
1/2 spoonTurmeric powder
1Dry coriander powder
1 spoonHing/asafoetdia
1 spoonKasuri methi

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Steps

15 min

1

Take a potato and wash it properly. Now add oil in a pan and put it on flame. Add jeera hing and potato
2

Let the potato cook partly for 5 minNow add spices after 5 min.
3

After adding spices let it cook on low flame and add kasuri methi
4

Now let it cook for more 3 to 5 min. It become little crispy and evenly cooked. Serve it