A picture of Mooli ki chiya.

Mooli ki chiya

Radha Kashyap @priyamjaiswal

Mooli ki chiya

Radha Kashyap @priyamjaiswal

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Ingredients

30 min

2people

200 gmmooli ki chiya
to tasteSalt
1 tspChilli powder
2 tspGinger garlic paste
1chopped onion
1small chopped tomato
1 tspdhaniya ( coriander)powder
1/2 tsp garam masala
1 tspcumin seeds
1 tsphaldi ( turmeric) powder

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Steps

30 min

1

First take chiya and cut its tail properly then wash it
2

Then heat oil in kadhai
3

Add jeera
4

Add onion
5

When onions are lightly brown add all dry masalas
6

Add ginger garlic paste and tomato
7

Add salt and cover the kadhai with lid
8

After oil separates from masala add chiya and mix then cover again with lid
9

Add some water and cover again until chiya becomes soft
10

Now mooli ki chiya is ready to serve with paratha or roti

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Cooksnaps

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Radha Kashyap @priyamjaiswal

on February 22, 2021 07:31

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