I am in the middle of thinking up various recipes that use persimmons. I like Nutritionist's recipes and tried them out, and was able to make them which the crispness intact.The way this gathers up in Step 4 will depend on the status of the persimmons. If it's too dry to gather up with a rubber spatula, then please add in milk a bit at a time. For 8 pieces. Recipe by cafepanda

I was in a rush, so I melted the butter in the microwave but these scones still turned out pretty nicely. They're a bit different from English scones and rather remind me of the ones you can buy at Starbucks.This recipe uses only a little butter. You could make it with oil instead.Once you've cut the scones with a knife, please don't touch the edges.This recipe doesn't use a lot of butter so it may be hard to gather the dough into one piece. If you're finding it difficult then please add an extra 1 tablespoon of milk. Recipe by tama-ma

I made a quick and easy snack using pancake mix.Mixing the cold butter with flour is the key to having crispy scones.You just need to mix the ingredients and bake for 15 minutes! It's really easy, so please give it a try. Recipe by Kotoaji

I wanted to make easy scones for breakfast or snacks, so I made these with pancake mix.Chocolate or jam instead of cream cheese is also delicious.It's easy to make the dough if you melt the margarine first. When you stretch out the dough, line the board with plastic wrap instead of dusting with flour. This makes it easier to clean up afterwards. Recipe by Youkorin

The pancake mix chocolate scone was so good, I had to make the sequel.It's so easy, there's nothing to say really.The recipe doesn't use much milk, but if the dough is not coming together, add a bit more. Recipe by Eiyoushino recipe

I love Starbucks' scones, so I tried making them at home.Mix, knead, and bake. That's all.I used half the amount of butter and margarine this time!The dough is floury first, but it will come together, so don't worry.Honey made the inside of the scones moist, and the outside crispy!It's better to add honey, but it's optional. Recipe by nyocchiii

This is a variation of my Pancake Mix Chocolate Scones.Please adjust the amount of black tea leaves used as desired. Recipe by Eiyoushino recipe

I got bored of having pancakes for lunch so I decided to whip up some scones instead They make great snacks for kids too!Please adjust the baking time according to your type of oven. It's better to use butter that hasn't been softened, but if it's a bit hard to mix in then feel free to put it in the microwave for a few seconds. Recipe by khrawchai

This is a coffee-flavored variation on chocolate chip scones.Please adjust the amount of instant coffee to your liking!With 3 tablespoons of coffee and dark chocolate, it's perfect for the grown-up palate as well.Note: When using coarse instant coffee, make sure to dissolve in a small amount of hot water before adding into the pancake mix! Recipe by Eiyoushino recipe

I wanted to make a yummy snack but I had no milk or eggs! I thought I wouldn't be able to make anything. These are so easy so please try to make them.I prefer to eat these scones after letting cool for one day. They become crispy. For 6-8 scones. Recipe by Sa-kochan

I wanted to make scones easily with pancake mix.Nothing to say really. It's a light snack you can make quickly.They'll make nice presents if you wrap them in cute paper. Recipe by Eiyoushino recipe

Since I made successful banana scones, I tried making them with a kabocha squash!!You can use leftover kabocha squash boiled in salt water.Simply sprinkle salt on the kabocha squash, and microwave in a Lekue silicon steamer for a quick side dish. Leftovers will turn into breakfast for the following morning! Recipe by estrela