Crispy Chocolate Scones Made with Pancake Mix
cookpad.japan @cookpad_jp
I made a quick and easy snack using pancake mix.
Mixing the cold butter with flour is the key to having crispy scones.
You just need to mix the ingredients and bake for 15 minutes! It's really easy, so please give it a try. Recipe by Kotoaji
Crispy Chocolate Scones Made with Pancake Mix
I made a quick and easy snack using pancake mix.
Mixing the cold butter with flour is the key to having crispy scones.
You just need to mix the ingredients and bake for 15 minutes! It's really easy, so please give it a try. Recipe by Kotoaji
Cooking Instructions
- 1
Preheat the oven to 200 ℃. Cut the cold butter into small pieces using a knife or a fork.
- 2
Break the chocolate bar into large bite-sized pieces. This helps to keep its crunchy texture and you'll enjoy it when you eat the scones.
- 3
Add the butter to the pancake mix, and mix well by hand until the mixture becomes crumbly.
- 4
Add the beaten egg, and fold it in with a spatula.
- 5
Keep folding it in until it's well blended.
- 6
When the dough comes together, it's ready.
- 7
Add the chocolate, and mix.
- 8
Roll out the dough into 1-1.5 cm rectangles, and cut into your desired shapes.
- 9
Arrange them on a baking sheet leaving some space in between since they will expand, and bake for 15 minutes at 200℃.
- 10
And done.
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