Homemade Popcorn

Name: Homemade Popcorn
Total time: 600 s
Yield: 2 people
Cuisine: Nigerian
Ingredients: Butter 1to 2tbs or Vegetable Oil; 1 1/2 Cup Popcorn kernels; Sugar or salt 1 or 2 tsp to taste

Ummieytarh_Z @UZ_DELIGHTFUL_TREAT

Abuja/Kano

Homemade Popcorn

Ummieytarh_Z @UZ_DELIGHTFUL_TREAT

Saved

Ingredients

10 mins

2 people

Butter 1to 2tbs or Vegetable Oil
1 1/2 CupPopcorn kernels
Sugar or salt 1 or 2 tsp to taste

Saved

Steps

10 mins

1

Add the oil/Butter,Sugar or Salt anyone you prefer and popcorn kernels to the pot. And place the pot over medium heat.
2

Give the pot a little shake to make sure the all the kernels are coated with oil,Then put a lid on the pot,leaving it slightly ajar so that steam can escape.
3

You can test,tweet or check your email for a few minute, The kernels are popping and doing their thing.
4

Once the popping has slowed to an almost stop (about 5 min) Turn off the heat. And Immediately transfer your popcorn the a clean serving bowl.
5

And your popcorn is ready!!!
6

Simple and easy!!!!