Stir-fry Beef with Scallion 三星蔥爆牛肉
Joyce and Felix @Joyce_and_Felix
Stir-fry Beef with Scallion 三星蔥爆牛肉
Steps
- 1
Season the beef with 0.5 teaspoon white pepper, 2 teaspoon all purpose flour, 2 teaspoon light soy sauce and 2 teaspoon mirin
- 2
Prepare 0.5 TABLEspoon spicy bean paste
- 3
Stir-fry the beef to medium doneness using high heat and reserve in a bowl for use
- 4
Stir-fry white portion, followed by green portion of scallions using high heat
- 5
Add the spicy bean paste and mix well
- 6
Add beef and mix well
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