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Plain rava dosa
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A picture of Plain rava dosa.

Plain rava dosa

Neha Bansal
Neha Bansal @cook_26267478
Delhi

#ga4
#week25
clue rava dosa

#ga4
#week25
clue rava dosa

Read more

Plain rava dosa

Neha Bansal
Neha Bansal @cook_26267478
Delhi

#ga4
#week25
clue rava dosa

#ga4
#week25
clue rava dosa

Read more
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Ingredients

  • 1 cuprava (semolina)
  • 1 cupcurd
  • 1/4 cupwheat flour
  • salt to taste
  • 1/4 tspbaking soda
  • water for making batter
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Steps

  1. 1

    Sieve semolina and wheat flour. add curd to it.

    A picture of step 1 of Plain rava dosa.
  2. 2

    Mix it well. add salt and required water to make fine batter. mix it well and keep it aside for at least 15 minutes

    A picture of step 2 of Plain rava dosa.
    A picture of step 2 of Plain rava dosa.
  3. 3

    Add water to batter if required after keeping it for rest. add baking soda and mix it well. now heat tawa. sprinkle water to hot tawa. clean it with cloth then apply 1 drop of oil. spread it on whole tawa. now take 1ladle of batter and spread thin on tawa. flip it afer it cook from one side. apply oil on sides.

    A picture of step 3 of Plain rava dosa.
    A picture of step 3 of Plain rava dosa.
    A picture of step 3 of Plain rava dosa.
  4. 4

    When it cooked from both sides shift it to plate. and serve with coconut chutney and sambhar

    A picture of step 4 of Plain rava dosa.
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Copied!

Neha Bansal
Neha Bansal @cook_26267478
on March 07, 2021 17:51
Delhi
cooking is my passion
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Comments

Aruna Thapar
Aruna Thapar @Arunathapar27
March 08, 2021 00:19
Yummy
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