First wash rice and daal and set aside.

In a pot boil water and add rice and daal in it on medium high flame until it boils.

Now low down the flame and let it cook until rice and daal becomes complete done.

Jab rice and daal blkl gul jaey or pani thora sa reh jaey to usme namak shamil krdain. Khichri tyaar ha. Aloo ke bhurte or tamatar ki chutney ke sath serve krain.