Gravy momos
Gravy Wale momos with juicy filling with a spicy & creamy gravy. Double the delish for sure. It is a famous street food that is first steamed and then coat with gravy and served hot.
#cookwithchatpatifoodblogger
Gravy momos
Gravy Wale momos with juicy filling with a spicy & creamy gravy. Double the delish for sure. It is a famous street food that is first steamed and then coat with gravy and served hot.
#cookwithchatpatifoodblogger
Open in Cookpad AppSteps
- 1
Drop the steaming hot momos into the gravy mixture.
- 2
Coat them well very gently. Ensure that momos does not break.
- 3
Heat a pan and lower the flame, transfer the gravy mixture to the pan.
- 4
Cook it on low flame for 3-4 minutes or until bubbles form in the gravy.Serve steaming hot and super delicious gravy momos are ready.
- 5
Sprinkle with some coriander leaves.
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