Fish Sausage Flower Toast!
I suddenly came up with this, but I don't know if it's been done before. I tried looking it up, but didn't find anything. I referred to other recipes to figure out how to get the egg to stay on.
Cook it to your liking, but if you can use a steam function, it turns out great! Recipe by Sakura13520
Fish Sausage Flower Toast!
I suddenly came up with this, but I don't know if it's been done before. I tried looking it up, but didn't find anything. I referred to other recipes to figure out how to get the egg to stay on.
Cook it to your liking, but if you can use a steam function, it turns out great! Recipe by Sakura13520
Open in Cookpad AppSteps
- 1
Arrange the sliced sausage on a slice of bread. Create a barrier so that the egg won't come out.
- 2
Crack an egg open onto the bread.
- 3
Top with mayonnaise and spices.
- 4
Broil in an oven or toaster oven. Top with salad greens to taste.
- 5
I'm so happy that the wonderful user "mielle" made this recipe! By baking at 200°C for 10 minutes, the egg is soft-set! Delicious!
- 6
User "donbantan" has a toaster oven with adjustable temperature. They toasted them at 140-150°C for 10 minutes, then at 200°C for 5 minutes.
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