Fish curry

Name: Fish curry
Total time: 3600 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 1/2 kg Fish(rohu); 250 gm Mustard oil to deep fry; 3 tbsp mustard oil for greavy; 1/2 tsp Mustard seeds; Handful chopped green onions; Handful chopped fenugreek leaves; 5-6 onions; 8-10 garlic cloves; 1 inch ginger; 5-6 tomatoes; 2-3 bay leaves; 2-3 black cardamom; 1-2 star anise; 1 tsp Cumin seeds; 2 tsp (total) turmeric powder; 3-4 tsp (total) red chilli powder; 2 tsp coriander powder; 2 tsp garam masala powder; to taste Salt; 2 tsp chaat masala powder; 3 tsp Chopped green coriander leaves; as needed Water

Ruchi Tomar @cook_24858291

#special
Fish is my all time favourite food.Fish can be made in too many ways.I generally cook it in curry.And it is very much tasty.

Ruchi Tomar @cook_24858291

#special
Fish is my all time favourite food.Fish can be made in too many ways.I generally cook it in curry.And it is very much tasty.

Saved

Ingredients

1hr

2-3 servings

1/2 kgFish(rohu)
250 gmMustard oil to deep fry
3 tbspmustard oil for greavy
1/2 tspMustard seeds
Handfulchopped green onions
Handfulchopped fenugreek leaves
5-6onions
8-10garlic cloves
1 inchginger
5-6tomatoes
2-3bay leaves
2-3black cardamom
1-2star anise
1 tspCumin seeds
2 tsp(total) turmeric powder
3-4 tsp(total) red chilli powder
2 tspcoriander powder
2 tspgaram masala powder
to tasteSalt
2 tspchaat masala powder
3 tspChopped green coriander leaves
as neededWater

Saved

Steps

1hr

1

Wash the fish pieces properly and marinate with salt,1tsp turmeric powder,1tsp chilli powder and 2tsp chaat masala powder.Leave it for 1/2an hour.
2

Now roast the onions, garlic cloves and ginger pieces in a pan in 2tsp oil.
3

Cool it.Now make a fine paste of them.
4

Heat 2-3 tbsp oil in a pan and add bay leaves,star anise, black cardemom, fenugreek seeds and cumin seeds.
5

Now add the green onions and fenugreek leaves.Then add the paste and mix well.
6

Now heat the oil in another pan and deep fry the fish pieces.
7

Now make the tomato puree.
8

Add this puree to the paste
9

Now add the salt and dry spices.
10

Now add sufficient water to make curry and boil it for 15mn.
11

Now add the fish pieces.
12

Garnish with coriander leaves