Chole with Spring onions Paratha

Name: Chole with Spring onions Paratha
Total time: 3600 s
Yield: 4 person
Cuisine: Indian
Ingredients: 500 gm Wheat flour,; 1/2 cup Spring Onions,; as per taste Salt,; as required Oil, Coriander leaves,; as per required Chana,; 4 onions,; 1 Capsicum,; 1 tsp amchur powder,; as per taste chilli powder; as required Haldi powder, oil, garlic-ginger paste; 2 Tomatoes,; as per taste garam masala

Sheetal Dave @cook_29169536

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Sheetal Dave @cook_29169536

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Ingredients

1 hour

4 person

500 gmWheat flour,
1/2 cup Spring Onions,
as per taste Salt,
as required Oil, Coriander leaves,
as per requiredChana,
4 onions,
1 Capsicum,
1 tsp amchur powder,
as per taste chilli powder
as requiredHaldi powder, oil, garlic-ginger paste
2Tomatoes,
as per taste garam masala

Saved

Steps

1 hour

1

Mix the flour with spring onion,oil,pinch of salt and with a proportion of water and than prepare a dough.
2

For preparing chana. Boil the chana in pressure cooker until 3 or 4 whistle. Put oil into pan add onion,tomotaoes paste,ginger garlic paste, garam masala,haldi,chilli powder and salt according to taste. Saute it until the color of the gravy changes to red. Add chana into gravy mix it will. Add amchur powder and salt according to taste.
3

Add Coriander leaves as garnishing.Serve the dish with papad and salad. Your delicious meal is ready to be served.Enjoy your lovely meal.