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Chikki
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A picture of Chikki.

Chikki

Priya Ramnani
Priya Ramnani @cook_23041460

#GA4
#week18
Chikki

#GA4
#week18
Chikki

Read more

Chikki

Priya Ramnani
Priya Ramnani @cook_23041460

#GA4
#week18
Chikki

#GA4
#week18
Chikki

Read more
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Ingredients

half hour
4 people
  • 1/2 kgPeanuts
  • 600 gmJaggery
  • 3/4 glassWater
  • 1 pinchBaking soda
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Steps

half hour
  1. 1

    Roast the peanuts in a pan very well. Remove the outer coverings of peanuts.

    A picture of step 1 of Chikki.
    A picture of step 1 of Chikki.
    A picture of step 1 of Chikki.
  2. 2

    Add water in a pan and add jaggery to it. Keep stirring it.

    A picture of step 2 of Chikki.
    A picture of step 2 of Chikki.
  3. 3

    Cook till you get a thick consistency of 1 string. Turn off the flame.

    A picture of step 3 of Chikki.
  4. 4

    Add baking soda to it and mix well. Add the peanuts and mix them together.

    A picture of step 4 of Chikki.
  5. 5

    Now take small portions of it immediately without cooling it and flatten them with rolling pin.

    A picture of step 5 of Chikki.
    A picture of step 5 of Chikki.
  6. 6

    Delicious peanuts chikki is ready to eat. Same way you can make the sesame chikki too

    A picture of step 6 of Chikki.
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Copied!

Priya Ramnani
Priya Ramnani @cook_23041460
on March 14, 2021 18:05

Comments (2)

Swaminathan
Swaminathan @Swami_180828
March 15, 2021 00:49
Yummy dear 👌👌👌
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