Easy Caramel Sauce in the Microwave

Name: Easy Caramel Sauce in the Microwave
Yield: 2 servings
Cuisine: American
Ingredients: 2 tbsp Granulated sugar; 2 tsp Water; 2 tsp (For finishing) water

cookpad.japan @cookpad_jp

I made this when I just wanted to make the small amount I needed.

The heating time will vary depending on your microwave. If it has not turned a golden brown, continue heating for 10 seconds at a time. Recipe by ZILL1123

I made this when I just wanted to make the small amount I needed.

The heating time will vary depending on your microwave. If it has not turned a golden brown, continue heating for 10 seconds at a time. Recipe by ZILL1123

cookpad.japan @cookpad_jp

I made this when I just wanted to make the small amount I needed.

The heating time will vary depending on your microwave. If it has not turned a golden brown, continue heating for 10 seconds at a time. Recipe by ZILL1123

I made this when I just wanted to make the small amount I needed.

The heating time will vary depending on your microwave. If it has not turned a golden brown, continue heating for 10 seconds at a time. Recipe by ZILL1123

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Ingredients

2 servings

2 tbspGranulated sugar
2 tspWater
2 tsp(For finishing) water

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Steps

1

Combine the sugar and water in a heatproof bowl and wait until the water is soaked up by the sugar.
2

Prepare the finishing water.
3

Heat Step 1 in the microwave at 500 W for 2 minutes. Heat until golden brown color.
4

Remove from the microwave and shake to evenly distribute the color.
5

Add Step 2 all at once. (At this time, it may spit, so be careful.) Stir with a spoon to finish.