Spring rolls

Name: Spring rolls
Total time: 3600 s
Yield: 5-6 servings
Cuisine: Pakistani
Ingredients: 1 cup shreed or boil chicken; 1/2 cup chopped carrot; 1/2 cup chopped shlimla mirch; 2 boiled & chopped egg; 1/2 cup green pyaz; 1/2 cup chopped cabhge; 1/3 cup chopped onion; 1 tsp salt; 1 tsp black pepper; 4 tbls oil; 10 _15 roll patiya; 1 tsp crushed red chilli; oil for fry

Haleema sadia @haleemasadia

Lahore

#joy
mosam ky hisab se aj me ny spring rolls banay hain jo boht mazy ky bany hain

Haleema sadia @haleemasadia

Lahore

#joy
mosam ky hisab se aj me ny spring rolls banay hain jo boht mazy ky bany hain

Saved

Ingredients

1hour

5-6 servings

1 cupshreed or boil chicken
1/2 cupchopped carrot
1/2 cupchopped shlimla mirch
2boiled & chopped egg
1/2 cupgreen pyaz
1/2 cupchopped cabhge
1/3 cupchopped onion
1 tspsalt
1 tspblack pepper
4 tblsoil
10_15 roll patiya
1 tspcrushed red chilli
oil for fry

Saved

Steps

1hour

1

Sari vegitables ko cut kar lein
2

Phr in ko chopped kar ky rakh lein aik pain me oil daly phr in me gajarband gobhi shimla mirch ko dal dein
3

Jab ye sauté ho jay to in ko mix kar lein or baki ajza dal lein or mix kar lein
4

Ab roll pati lein or is me thora thora kar ky mixtur ko daly or roll pati ko fold kar lein
5

Is tarah sary roll fold kar lein or andy ki zardi lein or is phant kar roll samosa ki sides pe lagadein taky roll phat na jay or ab isy full garam oil me low flame pe fry kry or enjoy kry