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Easter eggs (not chocolate but real boiled egg!)
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A picture of Easter eggs (not chocolate but real boiled egg!).

Easter eggs (not chocolate but real boiled egg!)

Japanese Ideas
Japanese Ideas @Japanese_Ideas
Nottingham, U.K.

This is not a recipe but a friend from Eastern Europe showed me how to make patterned boiled eggs for #Easter. ( If you use really sticky tape, you will do better than me! )

This is not a recipe but a friend from Eastern Europe showed me how to make patterned boiled eggs for #Easter. ( If you use really sticky tape, you will do better than me! )

Read more

Easter eggs (not chocolate but real boiled egg!)

Japanese Ideas
Japanese Ideas @Japanese_Ideas
Nottingham, U.K.

This is not a recipe but a friend from Eastern Europe showed me how to make patterned boiled eggs for #Easter. ( If you use really sticky tape, you will do better than me! )

This is not a recipe but a friend from Eastern Europe showed me how to make patterned boiled eggs for #Easter. ( If you use really sticky tape, you will do better than me! )

Read more
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Ingredients

  • 3eggs
  • Outer skin of 2 red onions
  • Sticky tape
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Steps

  1. 1

    First, make patterns using sticky tapes on eggs.

    A picture of step 1 of Easter eggs (not chocolate but real boiled egg!).
  2. 2

    Boil the eggs with outer skin of red onions as you normally boil eggs.

    A picture of step 2 of Easter eggs (not chocolate but real boiled egg!).
  3. 3

    When it’s cooled down in cold water and ice, peel the tape. You can see how the water is coloured with red onion skin. Maybe you can boil and dye something else.

    A picture of step 3 of Easter eggs (not chocolate but real boiled egg!).
    A picture of step 3 of Easter eggs (not chocolate but real boiled egg!).
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Japanese Ideas
Japanese Ideas @Japanese_Ideas
on March 28, 2021 22:14
Nottingham, U.K.
I'm sharing dishes ordinary Japanese people eat on ordinary days using easily available ingredients in the U.K.I have been running Japanese cookery classes in Nottingham, U.K. since 2007. I also do supper club/pop up restaurant.Please visit my websitewww.japaneseideas.co.ukand Facebook pagehttps://www.facebook.com/JapaneseIdeas/?ref=bookmarks
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Comments

Tunarap
Tunarap @para_pabulum
September 28, 2021 13:40
Love the idea of using the skin of red onion as a dye. Appreciate the zerowaste idea and concious cooking you bring to Easter. Its absolutely wayy better than artificial dye.
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