Lemon Shortbread
This is the next step up from my plain shortbread recipe.
They break apart easily, so be careful. Recipe by Doroshi- mama
Lemon Shortbread
This is the next step up from my plain shortbread recipe.
They break apart easily, so be careful. Recipe by Doroshi- mama
Open in Cookpad AppSteps
- 1
Return the butter to room temperature and mix in the sugar. Whisk the two together until the mixture becomes white and fluffy, then add lemon juice.
- 2
Cut in the flour with a spatula, then bring it all together into one ball of dough.
- 3
Shape the dough, cut into squares and pierce with a fork. Bake for 17-20 minutes at 160℃ (320°F).
- 4
Using a fork is an easy way to dock and pattern the dough.
Cooksnaps
Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/
Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download
Similar Recipes
More Recipes
-
-
-
-
-
Lemon Dal/ Lemon Tuwar Dal For Summer
-
-
-
-
-
-
-
-
-
Leah's Hazelnut Buttercream Frosting
-
-
-
For Busy Days! Stir Fried Pork with Mr. Yoshida's Sauce
-
Light and Fluffy Yogurt Mousse without Heavy Cream
-
-
-
Easy Roasted Soy Flour Snowball Cookies
-
-
Easy Shortbread with Margarine
-
Comments