Steps
- 1
Take all the above ingredients.First remove the 1/2kg carrot skin and Screw it.then take a pan and pour 1tea spoon ghee and after the ghee is hot and Put Required quantity of cashew nuts and dried yellow grapes roasted in a fry pan.
Put a half litre of milk boil in the bowl.
- 2
Take a pan and add 3Tea Spoon ghee.after the ghee is hot in a fry pan and add Screwed carrots and just 2 or 3 mins still fry golden color changing. And pour the half litre boiled milk and cook well.
Then add 1 Table spoon ghee.still mix and finally add 300gram sugar then still mix it in fry pan.
- 3
Finally Garnishing some cashew nuts on top of the carrot halwa....
Tasty "Carrot Halwa" Is Ready.....
Similar Recipes
More Recipes
-

Apple Cake with Cinnamon & Ginger ~ Tao / Vegetarian
Zào Jün ~ TAO 'proof' Vegetarian Cooking
-

Delicious tasty coconut milk powder Barfi
Ramaben Joshi
-

Easy Weeknight Reverse Sear Porterhouse
Mama Ngai
-

Durreshahwar Khan
-

Shilpa Shah
-

Madhumita Bishnu
-

Laju Gehani
-

Kulsoom Bukhari
-

Namrata sarmah
-

Hiroko Liston
-

alfredsanpedro
-

Bill
-

Instapot Easter Collard Greens
skunkmonkey101
-

Amanda
-

Raeesa D
-

Aqsa mukhtiar
-

Dr Asma Ali
-

Ciru Muhuhi
-

Sanober Danish
-

Fary Feroz
-

Raeesa D
-

alfredsanpedro

















Comments