Steps
- 1
Pehly chany Saf kar ke Sari raat beegho De.. 1 chutki Jitna Meetha soda Dal kar..
- 2
Phir pani mein dho kar presher pressure cooker Mein Dal kar Max 10 se 15 min full gla lein..is Mein Thor'a sa piyaz aur lehsan Ke 2 aur long dar cheeni Bari ilachi aur Thor'a sa Namak Dal kar
- 3
Oil mein piyaz ko fry Karein n Phir adrak lehsan paste Dal kar bhony Phir is Mein tamater aur chicken cubes Daly..is Mein namk mirch aur Haldi..sukha dhania n Zeera Daly...
- 4
Is ke bad is Mein sirf chanay Dal kar achi trha bhony.. Max 3 pani Ke sath...
- 5
Phir to chano ki yakhni bachi hy wo Dal kar pakae.... Max 15 min low flame Rakhy oil achi trha uper ae Phir ready hy eggs Dal kar serve Karein...
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