Pink Sauce Macaroni

Name: Pink Sauce Macaroni
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 cup Boiled Macaroni,; 1/2 cup Beetroot Juice,; 2 tbsp Maida; 1/2 cup Milk,; 1 tsp Salt and Pepper,; 1 tsp Oregano and Chilli flake; 1 Capsicum,; 1 1 Onion; 2 tbsp Oil,; 2 tbsp Mayonnaise; 1/2 tsp Maida

saloni goswami @cook_29505126

This recipe is inspired from my favourite colour. I was craving for Macaroni then got the idea of including beet juice, which not only adds the colour but is healthy too.

Zaykaa_zest(Instagram)

#cookingwithayushi

This recipe is inspired from my favourite colour. I was craving for Macaroni then got the idea of including beet juice, which not only adds the colour but is healthy too.

Zaykaa_zest(Instagram)

#cookingwithayushi

saloni goswami @cook_29505126

This recipe is inspired from my favourite colour. I was craving for Macaroni then got the idea of including beet juice, which not only adds the colour but is healthy too.

Zaykaa_zest(Instagram)

#cookingwithayushi

This recipe is inspired from my favourite colour. I was craving for Macaroni then got the idea of including beet juice, which not only adds the colour but is healthy too.

Zaykaa_zest(Instagram)

Saved

Ingredients

20 minutes

2 servings

2 cupBoiled Macaroni,
1/2 cup Beetroot Juice,
2 tbsp Maida
1/2 cup Milk,
1 tsp Salt and Pepper,
1 tsp Oregano and Chilli flake
1Capsicum,
1 1 Onion
2 tbspOil,
2 tbsp Mayonnaise
1/2 tsp Maida

Saved

Steps

20 minutes

1

In a pan saute all the veggies of your choice(capsicum, onion etc) for 2 -3 minutes and take them out.
2

Now in a different pan add 1 tbsp oil, half tsp maida, half cup milk, 2 tbsp Mayonnaise, 1 tsp Salt n pepper, 1 tsp oregano n chilli flakes and give it a nice mix. Now add the beetroot juice and stir it continuously. Add the boiled macaroni and its done.