Green peas heart kabab

Name: Green peas heart kabab
Cuisine: Indian
Ingredients: 2 boiled potatoes; 1 cup peas; 2 onions, finely chopped; 1 green chilli; 2 inches ginger pieces; 2-3 garlic cloves; As per taste Salt; 1/2 cup bread crumbs; 1/2 tbsp red chilli powder; 1 tbsp chat masala powder; 2 tbsp sesame seeds; leaves As Required Fresh coriander; as required Oil for cooking

Monika gupta @cook_17360217

#colorgreen
#weekgreen

Monika gupta @cook_17360217

#colorgreen
#weekgreen

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Ingredients

2boiled potatoes
1 cuppeas
2onions, finely chopped
1green chilli
2 inchesginger pieces
2-3garlic cloves
As per taste Salt
1/2 cupbread crumbs
1/2 tbspred chilli powder
1 tbspchat masala powder
2 tbspsesame seeds
leavesAs Required Fresh coriander
as required Oil for cooking

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Steps

1

In a grinder jar add green peas,onion,garlic,green chilli and ginger piece make paste
2

In a plate mash boiled potatoes add spices and bread crumbs. Now add paste of peas.
3

Mix all together and make heart shaped kabab with help of cookie cutter or palm.
4

Sprinkle seasame seeds over it.
5

Place nonstick tawa on flame when hot brush oil and place all kebabs over it.cook from both sides till golden brown in color.
6

Remove on a plate and serve hot with ketchup or green chutney and enjoy.