Steps
- 1
Preheat oven to 400F.
- 2
In a pot, heat water, salt, and butter until melted.
- 3
Stir in flour until a dough ball is formed in pot.
- 4
Remove from heat. Whisk in eggs one at a time until evenly combined. Fold in cheese mixture and chives.
- 5
Divide dough into 1 inch balls. Arrange dough balls on lined baking sheet with approximately 1.5 inch spacing in between.
- 6
Bake 10 mins at 400F. Reduce heat to 350F and continue baking for 20-25 mins until puff crust is crisp and golden brown.
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