Pancakes Starter

Name: Pancakes Starter
Total time: 2100 s
Yield: 4 pieces
Cuisine: British
Ingredients: 35 g flour T45; 0.5 tsp salt; 1 tbsp sugar; 0.5 tsp baking soda; 50 g melted butter; 1 egg; 170 g healthy ready starter; A splash of milk if needed

Omar Safadi @ChefMamdou7

Pancakes Starter

Omar Safadi @ChefMamdou7

Saved

Ingredients

35 mins

4 pieces

35 gflour T45
0.5tsp salt
1tbsp sugar
0.5tsp baking soda
50 gmelted butter
1egg
170 ghealthy ready starter
A splash of milk if needed

Saved

Steps

35 mins

1

Mix the dry ingredients
2

Mix the butter and the egg
3

Add wet ingredients to the dry ingredients
4

Add your starter. You should NOT mix it, just let it drip into the bowl.
Also, don't mix everything violently. Follow a scrap and fold method to keep the bubbles in the starter.
5

Let it rest for 30 mins (very important)
6

Heat a pan to medium, slightly oil it.
7

Pour in the batter let it cook for max 1 minute per side. It cooks quite quickly.
Flip it CAREFULLY and do the same.
Don't over cook it, just aim for a light brown color on the surface.
8

Voilà