Matar ke parathe

Name: Matar ke parathe
Total time: 3600 s
Yield: 4people
Cuisine: Indian
Ingredients: 1 cup whole wheat flour; as per taste Salt; As needed Water for kneading dough; 1 cup Green peas (fresh/ frozen); 1/2 tsp Cumin seeds; 2-3 medium size boiled and peeled potatoes; 2-3 green chillies; 1/2 cup fresh coriander leaves; 3-4 garlic cloves; 1 tsp dry mango powder (optional); 1/2 tsp turmeric powder; 1 tsp oil or ghee; as required Extra Ghee for applying on parathas

Kavita Ns @food_ish

Mumbai

A little twist to the regular parathas. Yummy and delicious
#weekgreen
#rainbowchallenge

Kavita Ns @food_ish

Mumbai

A little twist to the regular parathas. Yummy and delicious
#weekgreen
#rainbowchallenge

Saved

Ingredients

1 hour

4people

1 cupwhole wheat flour
as per tasteSalt
As neededWater for kneading dough
1 cupGreen peas (fresh/ frozen)
1/2 tspCumin seeds
2-3medium size boiled and peeled potatoes
2-3green chillies
1/2 cupfresh coriander leaves
3-4garlic cloves
1 tspdry mango powder (optional)
1/2 tspturmeric powder
1 tspoil or ghee
as requiredExtra Ghee for applying on parathas

Saved

Steps

1 hour

1

Knead dough for parathas using wheat flour,salt and water
2

In a pan heat oil. Add cumin seeds and green peas and saute for a minute
3

Switch off the stove and let the peas cool down.
4

Grind together garlic, coriander and green chillies in to a paste
5

Add the cooled peas to the paste and grind again
6

Take this mixture on to a plate and add the boiled potatoes and mash them together.
7

Add salt, dry mango powder, turmeric powder
8

Now take a ball of the dough and roll in to a size of puri
9

Place some stuffing on the puri and close the ends by bringing them together in the centre.
10

Press the stuffed puri with your fingers and Roll it like a chapati very lightly but not too thin.
11

Place on a medium hot tawa and cook from both the sides. Apply some ghee and serve hot.

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Kavita Ns @food_ish

on April 08, 2021 10:44

Mumbai

Connect with me on my insta handle : https://www.instagram.com/food_ishkitchen/I am a home chef, a SAHM, mother of two cuties. I love cooking, baking, food photography, experimenting new recipes and keeping hold of traditional recipes that I relished as a kid from my grandmother and mother's kitchen.