Steps
- 1
Sb sy pehly Baisan ko roast(akorna) hai
- 2
Then Dahi Mein Pani daal Kar Dahi ko patla Kar lain
- 3
Then Dahi Mein roasted Baisan add karain or is Baisan ky mixture ko side par Rakh dain
- 4
Aik pateely Mein oil Dal Kar curry Patta add karain then lehsan Adrak paste
- 5
Phir baqi saary masaly zeera Lal Mirch powder haldeee Namak ye sub shamil karain
- 6
1/2 cup Pani daal Kar masalon ko Achi trh bhoonain
- 7
Oil jab masaly sy alag ho Jaye to is Mein Baisan or Dahi Ka mixture add karain
- 8
Phir is Mein zaroorat ky mutabiq taqreebn 5 cup Pani add karain
- 9
Phir is ko taiz anch par PAKAIN ky boil a Jaye boil a Jaye to low flame par pakny ky liya Chor dain 4 to 5 hours
- 10
After 4 hours Agr patli lagy to or pakain
- 11
Jab curry tayyar ho Jaye to pakory Bana Kar curry Mein daal dain
- 12
Ab tardka laga lain tardka lagany ky liya oil Mein pyaza dalain jab wo hlki brown ho Jaye to us Mein lehsan dalain phir sabut Lal Mirch or zeera or curry patty Dal Kar fry Kar lain
- 13
Mazedar curry tayyar hai jee
- 14
Umeed Karti hoon ap logon ko recipe Pasand ATI ho GUI❤️
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