Guar Subzi (Cluster Beans)

Name: Guar Subzi (Cluster Beans)
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 250 gms Cluster Beans; 1 tbsp Red chilli powder + 1/2 tspn crushed garlic; 1/2 tsp Turmeric powder; 1/2 Teaspoon coriander powder; as per taste Salt; As required Oil; 1/2 teaspoon Carom seeds

Darshana Patel @Darshana

Kozhikode - Kerala

I must say that this is not a favourite Subzi of everyone but we have a rule that every vegetables should turn up to the plate.

Darshana Patel @Darshana

Kozhikode - Kerala

I must say that this is not a favourite Subzi of everyone but we have a rule that every vegetables should turn up to the plate.

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Ingredients

15 minutes

4 servings

250 gmsCluster Beans
1 tbsp Red chilli powder + 1/2 tspn crushed garlic
1/2 tspTurmeric powder
1/2 Teaspooncoriander powder
as per taste Salt
As required Oil
1/2 teaspoonCarom seeds

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Steps

15 minutes

1

Take a pressure cooker pan. Add oil. Once oil is hot, add Carom seeds. Add all masala.
2

Mix it well and cook it on low flame for 5 minutes.
3

Cook for some time. Add washed cluster beans. Add salt and 1/2 glass of water. Close the lid and give 5 whistles. Serve hot.
4

Tip - cook it in the cooker.

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Cooksnaps

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Darshana Patel @Darshana

on April 12, 2021 05:33

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me