Raw mango sweet chutney

Name: Raw mango sweet chutney
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup grated raw green mango; Half cup jaggery; 1 tbsp salt; 1 tsp black pepper; 1 tsp red chilli powder; 1 tsp turmeric; 1 tsp chaat masala; 1 tsp garam masala; 1 tsp cumin seeds; 1 tsp fennel seeds; 1 tsp karonji; 1 tsp coriander seeds; 1 tsp carom seeds; Few chopped almond optional; 1 tsp vinegar to preserve; 1 tsp mustard seeds; 1 tsp hing

Passi Vikshali @happycook

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Raw mango sweet chutney

Passi Vikshali @happycook

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Ingredients

20 minutes

4 servings

1 cupgrated raw green mango
Halfcup jaggery
1 tbspsalt
1 tspblack pepper
1 tspred chilli powder
1 tspturmeric
1 tspchaat masala
1 tspgaram masala
1 tspcumin seeds
1 tspfennel seeds
1 tspkaronji
1 tspcoriander seeds
1 tspcarom seeds
Few chopped almond optional
1 tspvinegar to preserve
1 tspmustard seeds
1 tsphing

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Steps

20 minutes

1

Heat up sunflower oil.when it start changing color just add all the seeds mentioned.roast them for 1 minutes then add all the spices.just cook for 1 minute.
2

Now add raw grated mango and cook completely until it start absorbed all extra water.now add jaggery and cook until it melt down and change color and texture.
3

When it look darker and thick turn the gas off and add vinegar simply enjoy yummmmmmy chutney