Began ka bharta

Name: Began ka bharta
Total time: 1800 s
Cuisine: Indian
Ingredients: 2 small sized Brinjals; 1/2 bowl peas; 4-5 finely chopped onion; 2-3 finely chopped tomato; 2 finely chopped green chilli; 1/2 tsp red chilli powder; 1/3 tsp turmric powder; 1/2 tsp garam masala; 1/2 tsp cumin seeds; As per taste salt; As needed oil

Monika Monga @cook_20049853

Began ka bharta

Monika Monga @cook_20049853

Saved

Ingredients

30 minutes

2 small sizedBrinjals
1/2 bowlpeas
4-5finely chopped onion
2-3finely chopped tomato
2finely chopped green chilli
1/2 tspred chilli powder
1/3 tspturmric powder
1/2 tspgaram masala
1/2 tspcumin seeds
As per tastesalt
As neededoil

Saved

Steps

30 minutes

1

Apply oil all over brinjal and nicely roast in on low flame until done.
2

Allow it to cool then remove the skin and mash it.
3

Take a kadai add oil and cumin seeds.
4

Now add onion, green chilli and peas cook for 3,4 min add tomato and cook it.
5

Add all masalas then add peas after 2 mins add mashed Brinjal.
6

Your bharta is ready to serve.